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Vollrath Cayenne® TD43R (72051) Commercial Heat ’N Serve 4/3 Rethermalizer


Sales price $275.00
Description

Standard Features Cayenne® Heat ’N Serve 4/3 Rectangular Rethermalizers provide maximum capacity within a minimum footprint. They offer 33% greater capacity than full-size warmers and hold four ¹/3 size pans up to 6" (15.24 cm) deep. The Cayenne® Heat ’N Serve 4/3 Rectangular Rethermalizers are designed to take a container of cooked food from a chilled state (below 40.0° F [4.4° C]) through the HACCP “danger zone” of 165° F (73.9° C) in less than 90 minutes. The performance standard is measured using the NSF mixture chilled to 35° F (1.7° C). The electric unit will raise the temperature of this product above 165° F (73.9° C) in less than 90 minutes. The temperature will be maintained above 150° F (65.6° C) when the food product and pan or inset are used with a standard pan or inset cover, the proper water level is maintained in the well, and the food product is stirred regularly. -Features Vollrath’s Direct Contact Heating System in which the heating element is in direct contact with the water for the most efficient heat transfer possible -Thermoset fiber-reinforced self-insulating resin well provides maximum energy efficiency, prevents scale build-up and is easy to clean -Two 800 watt heating elements for rethermalization and faster recovery -Cast-in non-stick aluminum dome heating element uses up to 25% less energy and reduces scale build-up for easy cleaning and longer operating life -Increased water capacity reduces labor costs and improves food quality by maintaining maximum moist heat -Low-water indicator light eliminates guesswork -Front access dials for easy temperature setting and maintaining accuracy -Lighted On/Off switch -Capillary tube thermostat control supplies constant temperature and power only when needed for maximum power efficiency -Wide dripless lip catches and drains moisture back into the well and creates more uniform fit with food pans and insets -Stainless steel exterior concentrates heat inside the well, not to the outside surface and rim -Non-skid feet help keep unit from sliding on countertop -Cord and plug -NSF, UL Specifications Volts: 120. Hertz: 60. Single Phase. Amps: 13.3. Watts: 1600. Dimensions: 13 3/4"W x 28 1/2"D x 13 1/4"H. Interior: 12"W x 27"D x 6 1/4"H. Weight: 34 lbs.

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About City Food Equipment

For over 30 years this family owned business has expanded to 3 locations to serve our customers. City Food Equipment has represented some of the industries most widely recognized names such as Berkel, CAS Scales, Waring Blenders, Robot Coupe etc.

With nearly 45,000sq. ft of new & used equipment, City Food serves small business, Chains and everyone in between. 

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