Our Story
City Food Equipment started in Chicago in 1985 as a family owned and operated business refurbishing restaurant equipment. The tradition continues with the 2nd generation of family members overseeing the operations and growing the business to multiple store locations, an online eCommerce store, and into one of the nation’s largest dealers of refurbished used equipment specializing in meat processing, deli, and bakery equipment.
Our Mission
At City Food Equipment, we serve the diverse needs of the food industry by providing new and refurbished equipment, parts, and supplies to restaurants, bars, grocery stores, bakeries, and other food service establishments. Specializing in used meat processing and bakery equipment, we offer thousands of name-brand products and hard-to-find parts. Our dedicated service team repairs and maintains all major brands of commercial kitchen equipment, both locally in the Chicagoland area and nationally, ensuring reliable operation for food service professionals.