Used Henny Penny 500C Electric Pressure Fryer Computron 2000- 208v 3 Phase
The Henny Penny 500C is one of the industry’s most trusted pressure fryers—engineered to deliver faster cook times, superior moisture retention, and consistently crisp results.
This used 500C model features the Computron 2000 control system, giving operators the choice between straightforward one-touch cooking or advanced programming for batch consistency across high-volume operations.
Built with a fully insulated, heavy-duty stainless-steel rectangular fry pot, this fryer is designed to create natural turbulence during frying, ensuring even heat distribution and exceptional product quality.
A color-keyed locking spindle simplifies lid engagement, while the pressure-seal design keeps the lid locked until pressure safely drops to 1 psi.
The built-in onboard filtration system streamlines oil management, improves flavor consistency, and extends oil life—critical for reducing operating costs.
With a space-saving narrow footprint, the 500C offers the performance and reliability Henny Penny is known for without requiring a large back-of-house layout.
Ideal for restaurants, grocery delis, quick-service kitchens, caterers, and any operation looking to produce high-quality fried chicken with repeatable results.
Key Features
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Computron 2000 controls with simple or advanced programming modes
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Color-keyed locking spindle for fast, secure pressure sealing
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Lid remains locked until internal pressure drops to 1 psi for safe operation
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Onboard filtration system extends oil life and improves product quality
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Heavy-duty stainless steel rectangular fry pot encourages turbulence for even cooking
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Fully insulated fry pot retains heat and improves energy efficiency
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Narrow footprint saves valuable wall and floor space
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Engineered for consistent, high-quality pressure frying
Specifications
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Model: Henny Penny 500C Electric Pressure Fryer
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Controls: Computron 2000
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Voltage: 208V
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Phase: 3-Phase
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Construction: Heavy-duty stainless steel fryer, insulated pot
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Integrated Filtration: Yes
